{"id":12340,"date":"2024-06-27T10:01:00","date_gmt":"2024-06-27T08:01:00","guid":{"rendered":"https:\/\/nova.elfornerdealella.com\/?p=12340"},"modified":"2024-10-28T16:37:13","modified_gmt":"2024-10-28T15:37:13","slug":"tulipes-gelats-postres","status":"publish","type":"post","link":"https:\/\/elfornerdealella.com\/ca\/tulipas-helados-postres\/","title":{"rendered":"Tulipes per a Gelats i Postres"},"content":{"rendered":"<p>Cansat de la t\u00edpica presentaci\u00f3 dels teus gelats i postres? Sorpr\u00e8n els teus convidats amb les delicioses i decoratives tulipes per a gelats i postres. Aquests recipients en forma de niu s\u00f3n perfectes per emplenar amb gelats i una varietat de postres, afegint un toc elegant i sofisticat a les teves creacions. Descobreix com preparar f\u00e0cilment amb ingredients senzills i gaudeix amb aquesta senzilla recepta.<\/p>\n\n\n\n<iframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/5WsTdFZL9SM\" title=\"YouTube v\u00eddeo player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"><\/iframe>\n\n\n\n<h2 class=\"wp-block-heading\">INGREDIENTS:<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 Clares d&#039;ou<\/li>\n\n\n\n<li>90 gr. Sucre glas<\/li>\n\n\n\n<li>60 gr. Farina \u00fas com\u00fa<\/li>\n\n\n\n<li>50 gr. Mantega<\/li>\n\n\n\n<li>1 cullerada Vainilla l\u00edquida<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">ELABORACI\u00d3:<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>En un bol hi posarem les clares d&#039;ou i el sucre. Remenarem.<\/li>\n\n\n\n<li>Fondrem la mantega al microones i la incorporarem al bol juntament amb la vainilla liquida. Amb un batedor manual ho integrarem tot.<\/li>\n\n\n\n<li>Agregarem a poc a poc la farina tamisada i barrejarem b\u00e9.<\/li>\n\n\n\n<li>Hem preescalfat el forn a 190 \u00ba cent\u00edgrads per dalt i baix.<\/li>\n\n\n\n<li>Prepararem una safata de forn amb paper de fornejar i amb una cullera dipositarem una mica de la massa, tal com es veu al v\u00eddeo, i amb la mateixa cullera li anirem donant voltes fins aconseguir que quedi una capa rodona for\u00e7a gran i ben fina.<\/li>\n\n\n\n<li>Farem nom\u00e9s dues peces cada cop, ja que es couen de seguida i cal donar-los la forma quan encara estiguin calentes.<\/li>\n\n\n\n<li>Per donar-los la forma podem utilitzar un got o b\u00e9 una flamera que untarem per fora amb mantega.<\/li>\n\n\n\n<li>Hem enfornat durant 8 minuts o fins que el contorn de les tulipes comencin a daurar-se. Dep\u00e8n de cada forn.<\/li>\n\n\n\n<li>R\u00e0pidament les posarem damunt del motlle preparat, prement per donar-li la forma de tulipa i les deixarem refredar.<\/li>\n\n\n\n<li>D&#039;aquesta manera les anirem coent de mica en mica i desemmotllant quan estiguin fredes.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-heading\"><b>Us aconsello que veieu el nostre v\u00eddeo de Tulipes per a gelats i postres per a una millor comprensi\u00f3 de tot all\u00f2 explicat.<\/b><\/p>\n\n\n<div id=\"rank-math-rich-snippet-wrapper\">\t\t<h5 class=\"rank-math-title\">Tulipes per a Gelats i Postres<\/h5>\n\t\t\t\t<div class=\"rank-math-review-image\">\n\t\t\t<img decoding=\"async\" src=\"https:\/\/elfornerdealella.com\/wp-content\/uploads\/2024\/06\/tulipas-helados-postres-300x224.webp\" alt=\"Recepta de\" title=\"Recepta de\">\n\t\t<\/div>\n\t\t<div class=\"rank-math-review-data\">\n\n\t\t\t<p>Sorpr\u00e8n els teus convidats amb elegants tulipes comestibles per a gelats i postres. Perfectes per a una varietat de dol\u00e7os, s\u00f3n f\u00e0cils de preparar, delicioses i sofisticades.<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Type: <\/strong>\n\t\t\tdessert\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Cuisine: <\/strong>\n\t\t\tFrench\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Keywords: <\/strong>\n\t\t\tholiday, postres\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Recipe Yield: <\/strong>\n\t\t\t6 servings\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Calories: <\/strong>\n\t\t\t150\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Preparation Time: <\/strong>\n\t\t\tPT0H15M\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Cooking Time: <\/strong>\n\t\t\tPT0H30M\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Total Time: <\/strong>\n\t\t\tPT0H45M\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Recipe Video Name: <\/strong>\n\t\t\tTulipes per a gelats i postres\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Recipe Video Description: <\/strong>\n\t\t\tCansat de la t\u00edpica presentaci\u00f3 dels teus gelats i postres? Prepara unes Tulipes per a Gelats i Postres amb qu\u00e8 podr\u00e0s emplenar els teus gelats i tamb\u00e9 moltes postres. S\u00f3n uns recipients comestibles en forma de niu i queden molt bonics. \t\t<\/p>\n\t\t\n\t\n\t<iframe title=\"Tulipes per a gelats i postres\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/5WsTdFZL9SM?start=152&#038;feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n\t\t\t<p>\n\t\t\t<strong>Recipe Ingredients: <\/strong>\n\t\t\t<ul><li><\/li><\/ul>\t\t<\/p>\n\t\t\n\t\t\t<p>\n\t\t\t<strong>Recipe Instructions: <\/strong>\n\t\t\tEn un bol hi posarem les clares d&#039;ou i el sucre. Remenarem. Fondrem la mantega al microones i la incorporarem al bol juntament amb la vainilla liquida. Amb un batedor manual ho integrarem tot. Agregarem a poc a poc la farina tamisada i barrejarem b\u00e9. Hem preescalfat el forn a 190 \u00ba cent\u00edgrads per dalt i baix. Prepararem una safata de forn amb paper de fornejar i amb una cullera dipositarem una mica de la massa, tal com es veu al v\u00eddeo, i amb la mateixa cullera li anirem donant voltes fins aconseguir que quedi una capa rodona for\u00e7a gran i ben fina. Farem nom\u00e9s dues peces cada cop, ja que es couen de seguida i cal donar-los la forma quan encara estiguin calentes. Per donar-los la forma podem utilitzar un got o b\u00e9 una flamera que untarem per fora amb mantega. Hem enfornat durant 8 minuts o fins que el contorn de les tulipes comencin a daurar-se. Dep\u00e8n de cada forn. R\u00e0pidament les posarem damunt del motlle preparat, prement per donar-li la forma de tulipa i les deixarem refredar. D&#039;aquesta manera les anirem coent de mica en mica i desemmotllant quan estiguin fredes.\t\t<\/p>\n\t\t\n\t\n<\/div>\n<\/div>\t\t\t<div id=\"rank-math-rich-snippet-wrapper\" class=\"\">\n\n\t\t\t\t\t\t<h5 class=\"rank-math-title\">Tulipes per a gelats i postres<\/h5>\n\t\t<div class=\"rank-math-review-data\">\n\n\t\t\t<p>Cansat de la t\u00edpica presentaci\u00f3 dels teus gelats i postres? Prepara unes Tulipes per a Gelats i Postres amb les que podr\u00e0s omplir els teus gelats i tamb\u00e9\u2026<\/p>\n\t\t\n\t<iframe title=\"Tulipes per a gelats i postres\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/5WsTdFZL9SM?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div>\n\n\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>\u00bfCansado de la t\u00edpica presentaci\u00f3n de tus helados y postres? Sorprende a tus invitados con las deliciosas y decorativas tulipas para helados y postres. Estos recipientes en forma de nido son perfectos para rellenar con helados y una variedad de postres, a\u00f1adiendo un toque elegante y sofisticado a tus creaciones. Descubre c\u00f3mo prepararlas f\u00e1cilmente con [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12358,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[49,751],"tags":[5065,5064],"class_list":["post-12340","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-postres-caseros","category-helados","tag-tulipas","tag-tulipas-para-helados-y-postres"],"_links":{"self":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/12340","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/comments?post=12340"}],"version-history":[{"count":5,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/12340\/revisions"}],"predecessor-version":[{"id":12643,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/12340\/revisions\/12643"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/media\/12358"}],"wp:attachment":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/media?parent=12340"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/categories?post=12340"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/tags?post=12340"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}