{"id":12338,"date":"2024-06-13T10:00:00","date_gmt":"2024-06-13T08:00:00","guid":{"rendered":"https:\/\/nova.elfornerdealella.com\/?p=12338"},"modified":"2024-06-11T16:56:40","modified_gmt":"2024-06-11T14:56:40","slug":"sorbet-vodka-niu-xocolata","status":"publish","type":"post","link":"https:\/\/elfornerdealella.com\/ca\/sorbete-vodka-nido-chocolate\/","title":{"rendered":"Xarrup al Vodka en niu de Xocolata"},"content":{"rendered":"<p>Busques com preparar unes postres impressionants i que delecti els teus convidats? Avui prepararem un delici\u00f3s Sorbet al Vodka a Niu de Xocolata, una recepta que no nom\u00e9s \u00e9s visualment espectacular, sin\u00f3 que tamb\u00e9 ofereix una combinaci\u00f3 de sabors i textures que conquerir\u00e0 fins i tot els paladars m\u00e9s exigents. Unes postres, perfecte per a ocasions especials, combina el sabor refrescant del sorbet tipus gelat amb una base de xocolata en forma de niu. No et preocupis si no ets un expert a la cuina, ja que aquesta recepta \u00e9s senzilla i r\u00e0pida de preparar. Sorpr\u00e8n i triomfar amb aquestes espectaculars postres!<\/p>\n\n\n\n<iframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/i6C1uk5z8J8\" title=\"YouTube v\u00eddeo player\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"><\/iframe>\n\n\n\n<h2 class=\"wp-block-heading\">INGREDIENTS PER A 8 PERSONES:<\/h2>\n\n\n\n<p>Per fer el Sorbet al Vodka:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500 ml. de Sorbet de Llimona<\/li>\n\n\n\n<li>Suc de 1 Taronja<\/li>\n\n\n\n<li>Suc de 1 Llimona<\/li>\n\n\n\n<li>50 gr. Sucre<\/li>\n\n\n\n<li>50 ml. Vodka<\/li>\n\n\n\n<li>100 gr. Nata per muntar 35% mat\u00e8ria greix<\/li>\n<\/ul>\n\n\n\n<p>Per fer els Nius:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>250 gr. Xocolata fondant 70% Cacau<\/li>\n\n\n\n<li>90 gr. Corn Flakes (Flocs de Blat de moro)<\/li>\n\n\n\n<li>8 C\u00e0psules de Madalenes grans<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">ELABORACI\u00d3:<\/h2>\n\n\n\n<p>Per fer el sorbet de llimona:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Posarem la nata, el suc de taronja, el suc de llimona, el vodka i el sucre en un bol. Remenarem una mica.<\/li>\n\n\n\n<li>Incorporarem el Sorbet de Lim\u00f3n a diverses tandes i batrem amb un batedor el\u00e8ctric. Passarem la nostra barreja a un recipient apte per al congelador. La dipositarem al congelador durant una hora.<\/li>\n\n\n\n<li>Amb una esp\u00e0tula de fusta li donarem unes voltes arribant fins a les parets perqu\u00e8 no cristal\u00b7litzi.<\/li>\n\n\n\n<li>Ho tornarem a guardar al congelador durant 30 minuts m\u00e9s. Tornarem a remoure&#039;l amb una esp\u00e0tula.<\/li>\n\n\n\n<li>Aquesta operaci\u00f3 la farem 3 cops, sempre amb intervals de 30 minuts.<\/li>\n\n\n\n<li>Despr\u00e9s ho deixarem 12 hores al congelador i ja estar\u00e0 llest per degustar-lo.<\/li>\n<\/ul>\n\n\n\n<p>Per fer els Nius:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Fondrem la xocolata en intervals de 30 segons. Amb una forquilla ho acabarem de barrejar.<\/li>\n\n\n\n<li>En un bol posarem els corn flakes i la xocolata fosa i ho barrejarem fins que quedi ben integrat.<\/li>\n\n\n\n<li>En un motlle gran de paper de magdalenes distribuirem la barreja que hem preparat, procurant posar for\u00e7a xocolata a la base, tal com es veu al v\u00eddeo.<\/li>\n\n\n\n<li>Els hem guardat 4 hores al frigor\u00edfic perqu\u00e8 s&#039;assequ\u00e9s b\u00e9 la xocolata<\/li>\n\n\n\n<li>A sobre de cada niu posarem una bola de sorbet al vodka.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-heading\"><b>Us aconsello que veieu el nostre v\u00eddeo de Sorbete al Vodka en niu de Xocolata per a una millor comprensi\u00f3 de tot all\u00f2 explicat.<\/b><\/p>","protected":false},"excerpt":{"rendered":"<p>\u00bfBuscas como preparar un postre impresionante y que deleite a tus invitados? Hoy vamos a preparar un delicioso Sorbete al Vodka en Nido de Chocolate, una receta que no solo es visualmente espectacular, sino que tambi\u00e9n ofrece una combinaci\u00f3n de sabores y texturas que conquistar\u00e1 hasta a los paladares m\u00e1s exigentes. Un postre, perfecto para [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12349,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[751],"tags":[5058,5059,3923],"class_list":["post-12338","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-helados","tag-sorbete-al-vodka-en-nido-de-chocolate","tag-sorbete-con-vodka-limon","tag-sorbete-limon"],"_links":{"self":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/12338","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/comments?post=12338"}],"version-history":[{"count":5,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/12338\/revisions"}],"predecessor-version":[{"id":12352,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/12338\/revisions\/12352"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/media\/12349"}],"wp:attachment":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/media?parent=12338"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/categories?post=12338"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/tags?post=12338"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}