{"id":1107,"date":"2013-07-31T15:32:45","date_gmt":"2013-07-31T15:32:45","guid":{"rendered":"https:\/\/nova.elfornerdealella.com\/?p=1107"},"modified":"2024-04-21T20:03:17","modified_gmt":"2024-04-21T18:03:17","slug":"sagnia-de-vi-negre","status":"publish","type":"post","link":"https:\/\/elfornerdealella.com\/ca\/sangria-de-vino-tinto\/","title":{"rendered":"Sangria de Vi Negre"},"content":{"rendered":"<p>\n\nLa Sangria de Vi Negre \u00e9s una beguda molt popular que es pren molt freda i \u00e9s molt apropiada per als dies calorosos de l&#039;estiu. \u00c9s molt f\u00e0cil de preparar. Si us agrada aquesta recepta no oblideu clicar el \u00abm&#039;agrada\u00bb i compartir-la.\n\n<\/p>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Sangria de Vi Negre (Spanish Sangria)\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/fMIvrdxKmJM?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients:<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>1 Litre de Vi Negre<\/li><li>125 ml. Cointreau<\/li><li>125 ml. Ginebra<\/li><li>50 ml. Brandy (Conyac)<\/li><li>Taronja (1)<\/li><li>Pr\u00e9ssec (1)<\/li><li>Pl\u00e0tan (1)<\/li><li>Poma (1)<\/li><li>60 grs. Sucre<\/li><li>2 Branques Canyella<\/li><li>500 ml. Llimonada amb gas<\/li><li>Gla\u00e7ons de Gel<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Elaboraci\u00f3:<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>Trossegem totes les fruites i les reservem.<\/li><li>Posem en un recipient met\u00e0l\u00b7lic el vi, el sucre, la canyella en branca i les fruites trossejades. Remenem perqu\u00e8 es dissolgui el sucre.<\/li><li>Ho guardem al frigor\u00edfic com a m\u00ednim una hora perqu\u00e8 es maceri.<\/li><li>Al moment de servir la sagnia hi afegim la ginebra, el cointreau i el brandi.<\/li><li>Remenarem perqu\u00e8 es barregin b\u00e9 els licors.<\/li><li>Finalment posarem una bona quantitat de gla\u00e7ons de gel i deixarem reposar uns minuts perqu\u00e8 quedi ben freda.<\/li><li>Servirem la nostra sagnia en una gerra gran.<\/li><\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Us recomano que veieu el v\u00eddeo de la Sangria de Vi Negre per a una millor comprensi\u00f3.<\/h3>","protected":false},"excerpt":{"rendered":"<p>La Sangr\u00eda de Vino Tinto es una bebida muy popular que se toma muy fr\u00eda y es muy apropiada para los d\u00edas calurosos del verano. Es muy f\u00e1cil de preparar. Si te gusta esta receta no olvides clicar el \u00abme gusta\u00bb y compartirla. Ingredientes: 1 Litro de Vino Tinto 125 ml. Cointreau 125 ml. Ginebra [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9838,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[9],"tags":[1422,1424,1426,1427,1428,1429,1430,1431],"class_list":["post-1107","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bebidas-cocktails","tag-autentica-sangria","tag-como-hacer-sangria","tag-sangira-vino-tinto","tag-sangria","tag-sangria-casera","tag-sangria-hecha-en-casa","tag-spanish-sangria","tag-video-receta-sangria"],"_links":{"self":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/1107","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/comments?post=1107"}],"version-history":[{"count":2,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/1107\/revisions"}],"predecessor-version":[{"id":9839,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/posts\/1107\/revisions\/9839"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/media\/9838"}],"wp:attachment":[{"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/media?parent=1107"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/categories?post=1107"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elfornerdealella.com\/ca\/wp-json\/wp\/v2\/tags?post=1107"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}